Bringing home a nice supply of fish is a great feature of our local fishery, and something to feel good about after your trip to Redfish Lodge.

Redfish, seatrout, drum and flounder are among the world’s healthiest and most flavourful seafood products. And by catching your own, rather than purchasing commercially caught or farmed fish, you’re making a choice that has the smallest possible impact on both fish stocks and their environment.

So enjoy your catch with these great seafood recipes, some favourites from our lodge chefs.