- 4 black drum fillets
- 4 tbsp butter
- Black pepper
- Salt or any other preferred seasoning
- 1 sliced onion
- 1 package frozen spinach thawed
- Grated Parmesan cheese
Preheat oven to 350. Melt a stick of butter in a baking dish, coat both sides of fillets, season with black pepper, garlic salt or whatever seasonings you prefer. Lay the onions on top of the fillets, then coat the fillets with ½” spinach. Sprinkle with parmesan cheese. Bake uncovered for approx 30 min or until you can push a fork thru the thickest part of the fillet easily. (more…)